Austin's spirited real estate company celebrating Central Texas living through adventures of food, design, and landscape

A lketo-friendly soup that’s wonderfully creamy with just the right amount of heat, thanks to our ol’ friend the hatch green chili

This time of year the appetite turns to the warm, toasty notes of autumn. Here in Central Texas my rosemary plant is bountiful throughout the year so the freshness of this herb makes this snack unmistakably delicious. Why use so many cashews? Well, they’re great for snacking, parties, and gift giving! I use Costco Organic Whole Cashews which are perfect for this recipe. Add some local Round Rock Bourbon Barrel Honey and your tastebuds are likely to fly into outer orbit! Sweet

I’ve never been one eager to make my own bread. But when I stumbled across this recipe that’s a no knead skillet olive bread I tried it. And I loved it! Now it makes regular appearances in my home. This bread makes a great entertaining appetizer or sidekick for meals – your guests will be surprised you made it with your own two hands. Time To Prepare: About 2 hours; most of the time is reserved for the bread to rise. Foodie Tips: ❤  Kalamata olives are my chosen favorite for